This is a healthy, no-bake treat you can whip up in minutes? These Pistachio Date Balls are the perfect naturally sweetened snack with only 2 wholesome ingredients – soft dates and crunchy pistachios! They’re vegan, gluten-free, and great for meal prep, dessert, or a quick energy boost.
Ingredients:
- 150 g soft dates (about 1 cup)
- 120 g raw, shelled pistachios (about 1 cup)
Instructions:
- Soak the dates in warm water for 2 minutes to soften them. Shell the pistachios and Remove the pits from the dates.
- Blend the dates with 80g of pistachios until you get a sticky, uniform mixture. Finely chop or blend the remaining 40g pistachios for rolling.
- Take small portions of the mixture and roll them between your palms into bite-sized balls.
- Roll each ball in the crushed pistachios to coat. Chill for 10 minutes (optional) before serving.
Watch the full recipe video on YouTube
Why You’ll Love These Pistachio Date Balls:
- Only 2 ingredients
- No baking required
- Naturally sweet
- Vegan & gluten-free
- Great for kids and adults
Related Recipes:
Chocolate Peanut Prune Rollers – Sugar-Free & No-Bake